Edgy MD wrote: Is the spot gutted or do they use it for banquets and receptions and stuff? I was at Citi the other night, did not get a chance to look. But when I took a peek early in the year (early June), all the signage was still up. Since it was a COVID care triage last year, I assume the inside got gutted then. AFAIK the interior club spaces (Delta, Piazza31, etc) are still the only places in Citi used for banquets, receptions and stuff as they've have been since 2009. My guesses are that it has to do with lease agreements, and the idea that only certain clientele can logistically take it over. Ceetar's snide remark might be closer to the truth, even with the scuttlebutt associated with McFaddens, but it will probably be something with their own brand name built into itself, rather than a mom and pop style restauranteur looking to expand into a franchise. You got a ton of overhead to think about, plus the sunk cost of literally nothing like it less than a 15-20 minute walk around. Which means pretty much zero foot traffic when there isn't an event, and that's amplified from after the Met season finally concludes through the following March. I can see the Mets throwing up their hands and using the space as a rental for events, but I doubt movements to get it back to a restaurant & bar will happen until things start happening across Seaver Way. And while it was always hopping, the crowd it attracted was a bit of a turnoff to others, especially some here. And while that shouldn't necessarily be a factor with a bar/restaurant attached to a ballpark, I can see that being part of a hesitancy in waiting for other venues to start popping up in a 5-10 minute walk radius. Get a little diversity in venues that attract different crowds to thin the heard a little and get a more eclectic. mix of your clientele.